Our menu
Course Menu
- YOSHI Green Salad
- Namul
- Beef Bao Buns
- Nori
- Assorted KimChee
- Today’s Soup
- Choice of Beef Tongue OR Pork Belly
- Choice of Garlic Shrimp OR Miso Scallops
- Wagyu Sampler
- Wagyu Ribeye Steak
- Wagyu Yakishabu w / negi & garlic
- Today’s Noodle
- 2 Bowls of Rice (Fried Rice Upgrade $5 each bowl)
- Dessert
- Yoshi Green Salad
- Namul
- Miso Cucumber
- Nori
- Assorted Kimchee
- Today’s Soup
- Choice of Beef Tongue OR Pork Belly
- Choice of Garlic Shrimp OR Miso Scallops
- Wagyu Sampler
- Wagyu Ribeye Steak
- Wagyu Yakishabu w/ Negi & Garlic
- Cold Udon / Mentaiko Udon(+$5)
- 2 Bowls of Rice(Fried Rice Upgrade $5 each bowl)
- Dessert
- Yoshi Green Salad
- Namul
- Miso Cucumber
- Nori
- Assorted Kimchee
- Today’s Soup
- Choice of Beef Tongue OR Pork Belly
- Choice of Garlic Shrimp OR Miso Scallops
- Sampler
- US Angus Steak
- US Angus Rosu
- Cold Udon / Mentaiko Udon(+$5)
- 2 Bowls of Rice(Fried Rice Upgrade $5 each bowl)
- Dessert
STEP 1 : Choose Your Salad
- 1/2 Yoshi Salad
- $7
- 1/2 Steak Salad
- $10
- 1/2 Sashimi Salad
- $10
STEP 2: Choose Your Starch(Price Per Bowl)
- White Rice
- $4
- Garlic KimChee Fried Rice
- $5.5
- Wagyu Fat Fried rice
- $8.5
STEP 3 : Choose Your Protein(Set for 2 people)
- STEAK SET(Wagyu Ribeye / Washugyu Ribeye / U.S. Skirt Steak)
- $180
- KALBI SET(Wagyu Kalbi / Australian Kalbi / Angus Kalbi)
- $110
- PORK SET(Tontoro / Thick Cut Pork Belly / Thin Cut Pork Belly)
- $75
Meat Menu
- Wagyu Short Rib
- $45
- Wagyu Toro
- $40
- Wagyu Steak
- $85
- Wagyu Anchan
- $40
- Wagyu Yakishabu
- $75
- Wagyu Cap Steak（Limited）
- (Half)$100 (Full)$200
- Wagyu Sampler
- $75
- Wagyu Short Rib
- $45
- Wagyu Toro
- $40
- Wagyu Steak
- $85
- Wagyu Anchan
- $40
- Wagyu Yakishabu
- $75
- Wagyu Cap Steak（Limited）
- (Half)$100 (Full)$200
- Wagyu Sampler
- $75
- US Wagyu Steak
- $55
- US Wagyu Flatiron
- $32
- US Wagyu Rosu
- $35
- US Wagyu Ribmeat
- $25
- Australian Kalbi
- $27
- US PRIME Skirt Steak
- $30
- US PRIME Kalbi w/ Asian Chimichurri
- $25
- Sampler
- $50
- Confit Eryngii
- $8
- Bok Choi
- $7
- Eggplant Miso
- $7
- Corn w/ Butter
- $6
- Assorted Veggies
- $13
- Pork Jowl w/Wasabi
- $25
- Thick Cut Pork Belly
- $20
- Thin Cut Pork Belly
- $20
- Pork Sausage
- $10
- Nodomoto Tongue(Limited)
- $40
- Premium Tongue(Limited)
- $36
- Beef Tongue
- $27
- Beef Intestine
- $15
VEGGIES
- Namul Set
- $11
- Assorted Kimchee
- $12
- Sunny Lettuce
- $8
- Cucumber Kimchee
- $6
- Daikon Kimchee
- $5
- Cabbage Kimchee
- $5
APPETIZERS
- Yoshi Salad
- $15
- Steak Salad
- $22
- Sashimi Salad
- $22
- Cucumber Salad
- $9
- Blistered Shishito
- $6
- Ahi Poke(Local)
- $18
- Pork Kimchee
- $17
SUSHI/SASHIMI
- Surf & Turf Roll
- $22
- Yoshi Roll
- $20
- Bibimbap Roll
- $18
- Buri Roll
- $22
- Katsuo Onigiri
- $6
- Wagyu Bomb Onigiri
- $10
- Wagyu Negi Toro Nigiri(2pc)
- $25
- Wagyu Beef Nigiri(2pc)
- $22
- Washugyu Nigiri(2pc)
- $20
- Nigiri Sampler
- $60
- Ahi Crudo(Local)
- $18
- Hamachi Crudo
- $17
- Beef Carpaccio
- $20
- Ahi Sashimi(Local)
- $27
- Kanpachi Sashimi
- $20
- Hamachi Sashimi
- $22
- Wagyu Yukke
- $55
- Yukke
- $30
SEAFOOD
- Shrimp w/ Garlic Butter
- $15
- Hokkaido Scallops w/ Miso Butter
- $22
RICE & SIDES
- White Rice
- $4
- Hot Stone Bibimbap
- $16
- Nori
- $4
- Garlic Kimchee Fried Rice
- $15
- Wagyu Fat Fried Rice
- $25
- Wasabi Sauce
- $4
- Asian Chimichurri
- $4
FRIED SIDES
- Chicken Karaage
- $12
- Chicken Nanban
- $15
- Fried Intestine
- $15
- Garlic
- $6
- Fried Gyoza
- $7
- French Fries
- $8
- Garlic French Fries
- $10
- Wagyu Truffle Fries
- $14
- Wasabi Shoyu Fries
- $12
SOUP AND NOODLES
- Spicy Beef Soup
- $15
- Seaweed Soup
- $10
- Egg Soup
- $10
- Cold Udon
- $12
- Mentaiko Udon
- $17
- S’mores Chocolate Cheesecake
- $9
- Ice Cream
- $5
- Yuzu Jelly w/Watermelon Sorbet
- $5
- Coffee Jelly w/Ice Cream
- $5
Drink Menu
- KIRIN ICHIBAN
- $7.00
- KIRIN ICHIBAN PITCHER
- $25.00
- SAPPORO
- $8.00
- SAPPORO PITCHER
- $28.00
- ORION
- $8.00
- ORION PITCHER
- $28.00
- KIRIN ICHIBAN
- $7.00
- KIRIN ICHIBAN PITCHER
- $25.00
- SAPPORO
- $8.00
- SAPPORO PITCHER
- $28.00
- ORION
- $8.00
- ORION PITCHER
- $28.00
- COORS LIGHT
- $8.00
- KIRIN LIGHT
- $9.00
- ECHIGO(SMALL BOTTLE)
- $11.00
- ASAHI SUPER DRY
- $9.00
- HEINEKEN N/A
- $6.00
- ANGELINE CABERNET
- $15.00
- LINE 39 MERLOT
- $15.00
- ANGELINE CHARD
- $15.00
- SPY VALLEY SAUVIGNON BLANC
- $17.00
- SONOMA-CUTRER PINOT NOIR
- $20.00
- Angeline (Sonoma Valley Cabernet 2018)
- $50.00
- Hess Allomi (Napa Valley Cabernet 2018)
- $70.00
- Whitehall Lane (Napa Valley Red Wine 2016)
- $90.00
- Chateau Montelena (Napa Valley Cabernet 2017)
- $125.00
- Clos DuVal Estate (Napa Valley Cabernet 2014)
- $170.00
- St. Supery Dollarhide (Napa Valley Cabernet 2014)
- $180.00
- Kenzo Estate Rindo (Sonoma Country Cabernet 2017)
- $270.00
- Line 39(Napa Valley Merlot 2018)
- $60.00
- Sonoma-Cutrer (Sonoma County Pinot Noir 2019)(375ml)
- $40.00
- Angeline (Sonoma Valley Chard 2018)
- $50.00
- Cakebread Cellars (Sonoma Valley Chard 2017)
- $90.00
- Spy Valley (New Zealand 2018)
- $70.00
- TITO’S VODKA
- $9.00
- JOSE SILVER
- $10.00
- 1800 MILENIO
- $40.00
- TULLAMORE IRISH
- $10.00
- REBEL WHISKEY
- $8.00
- SKREWBALL PEANUT BUTTER WHISKEY
- $8.00
- PEANUT BUTTER HIGH
- $10.00
- HIGH BALL
- $10.50
- KOLOA WHITE RUM
- $10.00
- KOLOA DARK RUM
- $10.00
- UMIKI
- $18.00
- HAKATA 10YR
- $20.00
- HAKATA 16YR
- $30.00
- HAKATA 18YR
- $40.00
- BALLANTINE’S 17YR
- $25.00
- THE BALVENIE 12 SWEET TOAST
- $25.00
- OOLONG PITCHER
- $9.50
- GREEN TEA PITCHER
- $9.50
- SPARKLING WATER
- $3.25
- LEMON
- $2.00
- COKE,7-UP,GINGERALE,DIET COKE
- $3.00
- GREEN TEA,OOLONG TEA
- $4.00
- CRANBERRY JUICE,APPLE JUICE,ORANGE JUICE,CALPICO
- $4.00
- IICHIKO
- $10.00/62.00
- IICHIKO IMO (SWEET POTETO)
- $10.00/62.00
- TOMI NO HOUZAN
- $12.00/105.00
- CHU-HAI(FLAVORED SHOCHU)(Lemon,Yuzu,White Peach,Watermelon,Lychee,Grape,Pasion Frout,Strawberry,Calpico)
- $12.00
- Mizubasho Junmai Daiginjo
- $25.00/80.00
- Cowboy Junmai Ginjo Yamahai
- $25.00/80.00
- Born Gold Junmai Daiginjo
- $27.00/82.00
- Dassai 45 Junmai Daiginjo
- $20.00/65.00
- Dassai 39 Junmai Daiginjo
- $32.00/95.00
- Dassai 23 Junmai Daiginjo
- $60.00/170.00
- Dassai Blue 23 Junmai Daiginjo
- $70.00/180.00
- Dassai Blue 35 Junmai Daiginjo
- $35.00/100.00
- Dassai Beyond Daiginjo -Bottle
- $650.00
- Nanbu Bijin Daiginjo
- $42.00/105.00
- Hakkaisan Junmai Daiginjo
- $27.00/82.00
- Kubota Junmai Daiginjo
- $30.00/85.00
- Kubota Senjyu Ginjo (300ml)
- $35.00
- Kubota Manjyu Junmai Daiginjo (300ml)
- $50.00
- Kikumasamune Kinushiro Junmai Nigori – Bottle 500ml
- $37.00
- Shochikubai Hot/Cold Sake 180ml
- $12.00
- Sake Sampler (Dassai39 / Kubota Manjyu / Hakkaisan)
- $25.00
- Kubota Sampler (Senjyu / Junmai Daiginjo / Manjyu)
- $40.00
- Choya Umeshu Excellent – Glass/Bottle
- $8.25/72.00
- Choya Yuzu – Glass/bottle
- $8.25/72.00
- MAKGULI
- $20.00